Mint, Korean (Agastache rugosa) seeds, organic

$4.95$23.55

Family:  Mint (Lamiaceae)

Hardy to Zones 7 to 10, otherwise grown as an annual, 60 days to harvest

(Huo-xiang, Korean Mint)  Herbaceous perennial native to China and Korea.  Upright purple racemes, a handsome cut flower and excellent for making sun tea.  Traditional usage (TCM): Carminative, antibacterial, flavoring.  Flowers to 4 feet tall.  Plant prefers rich soil and full sun to part shade, frequent watering.  Sow tiny seeds on surface, press in firmly and keep evenly moist and in the light until germination, which takes 1 to 2 weeks.  After second set of true leaves, thin or transplant to 1 to 2 feet apart.

Packet contains 100 seeds
1 g contains ~2,000 seeds
5 g contains ~10,000 seeds
10 g contains ~20,000 seeds
Certified Organically Grown

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  1. Question

    james.magnus.bacon (verified owner)

    Hi Richo!

    I am in zone 5-6 and these unexpectedly came back this year for me! I have two questions:

    How many cuts/harvest are average/appropriate for this plant? And how many inches should I leave on the plant to ensure that it regrows?

    Also, I am growing these in mostly shade and they are growing great but I am wanting to move them to a partly shade area to make room for other plants that need more shade. Is this a good idea/possible? They seem to be clumpers rather than spreaders – is that the case?

    Thank you!

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    • Richo Cech

      Richo Cech

      hi james, its true, the korean mint is not rhizomatous. I think they can be moved. You can usually only get one cutting from them. richo

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  2. Question

    jean

    How long will the seeds be good for if I dont plant all of them?

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