Anise, Official (Pimpinella anisum) seeds, organic


Family:  Carrot (Apiaceae)

Annual,  120 days to seed

Native to the Mediterranean, Asia Minor and Egypt–introduced to Europe during ancient times. The sweet and spicy seed is a universal flavoring agent for medicines, liquors, breads, sausages, etc.  Traditional use (TWM): carminative, bacteriostatic. Sow the seed in the spring, directly in the garden, in a prepared seedbed.  Seeds require a consistently moist soil to germinate and establish.  The seedlings are not frost-sensitive.  The plant does not do well in pots. Space the plants 1 to 2 feet apart.

Packet contains 100 seeds
5 g contains ~2,000 seeds
10 g contains ~4,000 seeds

Certified Organically Grown


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